Found these on Allrecipes.com and loved them. So much fun for your guests and really attractive with a mix of orange, yellow and red cherry tomatoes if you can find them.
IngredientsRemove the stems from the tomatoes and place them in a shallow bowl. The recipe didn't call for this but I pierced each tomato a couple of times with a small knife to make sure that more of the vodka was infused in each tomato. Pour vodka over the tomatoes so that they are covered. Stir in the hot pepper sauce. Cover, and refrigerate overnight.
To serve, mix together the lemon pepper and celery salt in a small dish. Serve tomatoes floating in vodka. Provide toothpicks for your guests to use to pick up the tomatoes and dip them in the seasoning before eating. Really good accompanied by blue cheese crostini!