Bloody Mary Recipes

Classic Bloody Mary – 1 1/2 oz Vodka, 1/2 cup tomato juice, 2 tsp fresh lemon juice, Worcestershire sauce to taste, Tabasco sauce to taste, celery stick and lemon wedge for garnish. OR – substitute lime juice for lemon, add salt and pepper, add a teaspoon of horseradish and/or add olives

Bloody Maria – Substitute 1 1/2 oz tequila for vodka and lime for lemon in classic recipe above. Garnish with Jalapeno pepper.

Bloody Bull – 4 splashes Tabasco sauce, 1 tsp horseradish, 1 tsp onion powder, 1 splash Worcestershire sauce, 1 1/2 oz Vodka, 1 1/2 oz canned concentrated bouillon

Old Bay Bloody Mary - 1/2 cup tomato juice, 1/4 tsp Old Bay seasoning, 1/8 tsp lemon juice. Mix over ice, add your favorite vodka. You can also rim the glass with Old Bay.